Paul said he wanted some Chinese food the other day thus Potsticker meatballs. I always base my potsticker recipes off this recipe from 101cookbooks. I ran all the ingredient through my meat grinder since I couldn't get the Costco butcher to grind up a pork shoulder.
1.5lb ground pork
1.5lb ground turkey
6-8 cloves garlic, minced
1 bunch of green onions, chopped
1/2 cup shallots, minced
1 serrano, minced
2 Tbs soy sauce
Salt and Pepper
Mince all the veggies and stir together with the meats. Roll into balls and bake at 350 for 20-30 minutes.
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